Packaging machines, spare parts, consultancy & after-sales service

Vacuum Capping Machine – Food packaging machine
Food Packaging Machine

Vacuum Capping Machine

Seals jars/bottles under vacuum to extend shelf life — used for sauces, pickles, and preserved foods that need an airtight seal.

  • 20–40 jars/min

    Output

  • Configurable

    Vacuum level

  • ~1.5 kW

    Power

Figures are industry-typical ranges — see the full table below.

  • Customizable to your line
  • Spare parts support
  • After-sales service

Technical Specifications

Vacuum Capping Machine specifications
Output20–40 jars/min
Vacuum levelConfigurable
Power~1.5 kW
DimensionsTo be confirmed
Material / constructionTo be confirmed

Note: All figures above are industry-typical ranges pending confirmation for Maxim Machines’ model. Exact output, power and dimensions depend on your product and configuration — confirm with our team before ordering.

How It Works

  1. 1

    Position

    The jar or bottle moves under the vacuum head.

  2. 2

    Vacuum

    Air is drawn out under vacuum.

  3. 3

    Seal

    The lid is sealed airtight to extend shelf life.

Typical Applications

  • Sauces
  • Pickles
  • Preserved foods

Why Choose This Machine?

Longer Shelf Life

An airtight vacuum seal for products that need one.

Customized to Your Line

We adapt configuration to your product, pack format and required output.

Parts & Local Support

Spare parts and after-sales service from our Karachi base.

Need Help Choosing the Right Machine?

Our team can guide you based on your product, capacity and packaging goals.

Talk to Our Experts